Информация за съгласие
Използваме бисквитки, за да подобрим потребителското изживяване и да анализираме производителността.
21 June 2025 – Borovitza winery
21 June 2025 – Borovitza winery
Fermentfestbg is an event celebrating and promoting foods and drinks made the traditional way, as a result of fermentation processes – natural wines, craft beers, handmade cheese, yogurt, pickles, sourdough bread. Join us and enjoy tasting sessions, workshops, lectures, music, new friends, and lots of fun!
The festival is organized by “Borovitza” winery.
Krockmach
Valeri Neshov is one of the best recognized cooks in Bulgaria. He is co-owner and founder of the company “Krokmach” and winner of Bacchus magazine “Author’s cuisine” award for 2010.
Buttermilk, hard sheep cheese
He is a Bulgarian chef with many TV appearances. He has written two cookbooks. He has 34 years of experience in some of the most famous restaurants in Bulgaria, 12 years experience abroad, 6 of which in Spain.
The festival features the presentation of traditional local products and foods and a variety of cultural activities.
Kefir and Kimchi
Livadi is a policultural farm taking care of various animals in a sustainable way. It is located 6 km. away from Sandanski in the direction of Kulata and on the territory of Damyanitsa winery.
Hot sauce, beer, cider
Couple of good friends united around the idea of making authentic fermented foods and drinks, who like to share what they have learned about the forgotten art of fermentation and have fun along the way.
1 June
Your senses will be captivated by the exclusive participation of Chef Philip Zahariev, who will demonstrate his incredible culinary art in preparing unforgettable dishes and pairing them with wine.
And you will be able to enjoy a “sweet tasting”… chocolate and wine!
You will also have the opportunity to venture into the field of flavours… with the special participation of the charming Silvia Ionkova, who will guide you in comparing and combining flavours in wine and perfumes.
You will enjoy the lecture ” Flavours and our health ” with the special with the special participation of Svilen Yordanov.
And for the right mood, there will be the wonderful performances of the talented musicians from the Vidin school “NOVA KITARA”!
Challenged in the labyrinth of delights you can find your Favorite wine!
There are many interesting places in the region to see and visit during your stay.
The purpose of the accompanying events is to provide people who have come to visit the festival with additional entertainment and interesting experiences, as well as to encourage them to visit several places in the area that are “hidden” treasures.
Мinimum of 6 participants required to form a group.
Location. Prauzha
Date: 21.06.2025
There are numerous places in the region where you will be happily welcomed. Here you can find some of them.
In case you missed the Festival of Fermenation products, here you can watch the lecture that was given by Chef Boris Petrov.
Copyright © 2024 fermentfestbg. All rights reserved.
Borovitza Winery is a special project of two true masters of the art of living by their own rules, who have dedicated their lives to wine – Ognyan Tsvetanov and Adriana Srebrinova. Both of them navigate through their entire life’s journey in the world of wine, and they are among those fortunate individuals for whom wine is not just a job or a business, but a personal passion and calling.
The dairy products of the cow farm and dairy “Borovitsa” originate from the Belogradchik area – the “Borov kamak” region. The nature, the clean air and the closed production process guarantee the purity of the farm’s products.
Cow farm “Borovitsa” offers dairy products such as white cheese, cheese, yoghurt, mozzarella and cottage cheese, produced only from its own milk, which guarantees the quality of the products.
The brewery is located in Chiprovtsi and has interesting history behind it. The idea comes from Tsvetomir’s love for the production of drinks. “Chiprovtsi beer” delights its consumers with its refined taste.
Farm “Replyanka”, established in 2007, raises around 600 sheep of a traditional local breed – the Replyanka sheep. The farm is located in the heart of the west part of Stara Planina. It also houses a demonstration center for the production of yoghurt and white cheese.
Farm “Replyanka” offers hand-made dairy products without artificial additives – sheep milk, sheep cheese and sheep yoghurt.
Farm Charm Bakery offers a variety of products including sourdough bread, banitsa (traditional Bulgarian pastry), sweet and savory pastries, homemade ice cream, and more.
Farm “Pendanski brothers” is located in Altimir village, municipality Byala Slatina.
Gorna Bela Rechka is a village with a population of approximate 50 people in the outskirts of North-West Bulgaria, Municipality Varshets. The village is the centre of the international festival of memories GOATMILK.
Goat milk “Bela Rechka” offers products made from goat milk – yoghurt and white cheese.
We offer natural olives and olive oil from the city of Amphissa.
Teodor Pushkarov is a hereditary beekeeper, who inherited the craft from his grandfather. He lives in Montana and his apiary is located in the small mountain village Melyane. Teodor views beekeeping not just as a business or a livelihood, for him this is his life calling.
Family Sheep Farm – Krusha Area
We offer sheep’s yogurt and cheese.